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Rousquilles

Rousquilles are a Catalan speciality which, according to aficionados, come from the Vallespir, they are small, tender, crown-shaped biscuits covered in a white meringue coating.

Les Rousquilles du Vallespir - Recette Languedoc Roussillon, Sud France Catalan speciality, Rousquilles

The recipe for this cake, which street sellers used to thread onto long thin sticks, has been improved over time.

This lightly lemon-flavoured delicacy goes perfectly with a few drops of Muscat!

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