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French Vermouth : Noilly Prat

Running time : 08m 03

James Martin's Mediterranean TV Show on Good Food Channel, after a press trip in Languedoc Roussillon in 2011.

In this episode, James is cooking a Sea bass  niçoise with Vermouth dressing in Marseillan, Languedoc-Roussillon, South of France, after visiting Noilly Prat Vineyards ( French Vermouth).

 

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